We know that only the best reared cattle and the best butchery make the tastiest cuts of meat. That's why the majority of our beef still comes from our family farm on the Newbottle Estate including our Aberdeen Angus and English Longhorn herds. We also work with other local farmers who rear traditional British breeds sharing the same high standards as we do. Unlike other businesses, we undertake full carcass butchery ensuring minimum wastage and full traceability. To ensure you get the best possible taste our beef is finished in custom ageing chambers.
Showing all 19 results
1 each approx 500g
Approx 1 kg to feed 4 people
Whole fillet approx 1kg
2 steaks approx 280/300g
2 Steaks approx 280/300g
1 each approx 16oz 600g
1 each approx 900g-1kg to feed 2 people
1 each 6oz
1kg we suggest feeds 4 poeple
1kg we suggest feeds 4 people
1kg we suggest feeds approx 4 people
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