Cheese & Onion Quiche
Individual 11cm Quiche Base
Golden pastry hand filled quiche with our Cream, Egg and Milk custard and Cheddar, caramelised onion & chives
Our quiches can be eaten just as they are with a crunchy salad and new potaotes, or warm them through in the over in the foil tray at 160oC/gas mark 3 for 30 mins until piping hot in the middle.
Egg Custard (Egg, Milk, salt and pepper), Cheddar (Milk),Caramelised Onions (onions, Butter (Milk), olive oil), Chives, Pastry Case (Wheat flour (Wheat four, calcium carbonate, iron, niacin, thiamin), margarine (palm fractions; palm oil; rapeseed oil; water; salt; emulsifier: mono & di-glycerides of fatty acids), water, flour treatment agent (E920))